The Garden Product
Beancurd Skin 500G
Versatile beancurd skin suitable for hotpot, stir-frying, barbecue and cold dishes.
- Net weight
- 500g
- Origin
- Malaysia
- Barcode
- 9554100464725
- Storage
- Frozen
- Temperature
- Keep frozen, -18 C or below
- Shelf life
- 1 year
Product Details
Beancurd Skin suitable for hotpot, stir-frying, barbecue and cold dishes.
Wholesale, restaurant supply and OEM enquiries are welcome.
Product Highlights
Produced from premium Canadian non-GMO soybeans.
Plant-based protein food.
No added preservatives.
Suitable for vegetarian consumers.
Designed for stable texture after cooking.
Product Features
Thin delicate sheets that are intact and brittle with a smooth flat surface. Pale cream to light yellow colour, free from black spots or signs of mould growth.
Nutritional Value
Per 100g
| Nutrient | Value |
|---|---|
| Energy | 201 kcal |
| Carbohydrate | 0.0g |
| Protein | 26.4g |
| Fat | 9.7g |
| Saturated fat | 1.9g |
| Trans fat | 0.0g |
| Cholesterol | 0mg |
| Dietary fiber | 3.7g |
| Sodium | 1mg |
Allergen Information
Contains soy.
Specification sheet will be available once confirmed.
Product FAQ
How should this product be stored?
Store this product at Keep frozen, -18 C or below. Keep the cold chain consistent after purchase and follow the label before use.
Is this product suitable for hotpot?
Yes. This product is listed for hotpot use and also suits: BBQ, Cold Dish, Hotpot, Stir Fry.
Is wholesale supply available?
Yes. Wholesale, restaurant, food-service and distributor enquiries are welcome, subject to current stock and delivery arrangements.
Is OEM packaging available?
OEM and private-label discussions are available for suitable products. Packaging, barcode and product requirements can be reviewed with the sales team.
How can I request a quotation?
Use the WhatsApp enquiry button on this page and include the product name, required quantity, delivery area and whether the order is for retail, restaurant, wholesale or OEM use.
